Cast iron pot, 5 liters, cast iron, including pan lid

BBQ-Toro Cast Iron Pot with Pan Lid, 5 Liters - Black, Cast Iron Pan Grill, Cast Iron Pot

The 5-liter cast iron pot with pan lid is perfect for outdoor cooking, camping, or barbecues. It allows you to fry, prepare casseroles, braise dishes, or bake desserts, all while boasting the durable BBQ-Toro quality.

The versatile cast iron lid can be used not only as a lid, but also as a full-fledged frying pan for roasting, frying, or baking, and is also suitable for serving directly. The rustic cast iron look with its solid body, practical handle, and sturdy side handles gives the set an authentic, timeless character.

The roasting pan is made of solid, pre-seasoned cast iron, making it exceptionally durable. It is heat-resistant and suitable for ovens, grills, stovetops, open fires, and even refrigerators, making it a true all-rounder for all heat sources.

Due to its high material density, cast iron distributes heat evenly, ensuring optimal cooking results. The roasting pan is pre-seasoned and ready to use – ideal for searing, slow braising, baking bread, and preparing aromatic stews in their own juices.

The solid cast iron optimally retains heat and distributes it evenly to the food. The pot and the 2-in-1 pan are heat-resistant up to 280 °C and cold-resistant down to -20 °C, making them versatile for year-round use.


Information on burning in
This cast iron pot from BBQ-Toro is already seasoned and ready to use. If re-seasoning is necessary after cleaning, simply clean the pot with hot water. Then rub it with a neutral-tasting vegetable oil (e.g., coconut oil). Place the pot upside down in the oven at 200°C (or better yet, outside on a hot charcoal grill) for one hour. Rub in any remaining oil. That's it! Repeat this process regularly to fill the pores and ensure optimal rust protection.

Information on cleaning/maintenance
Hot water is sufficient for cleaning – scrub off larger food residues with a brush. Never use soap or harsh detergents. These will destroy the seasoning layer, and the pot will then need to be re-seasoned (see above). Do not store leftover food in the roaster. Remove ash from the lid and pot immediately after use, as it promotes rust when combined with moisture.

Information on storage
Grease with good cooking oil, place a sheet of kitchen paper inside, and leave the lid slightly ajar. This way, the roasting pan will easily withstand even longer storage periods.

Order your BBQ-Toro cast iron pot now and enjoy your grilling and cooking results in a good mood and perfectly equipped!